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Pregnancy

  Maintaining Your Pregnancy
  Alcohol & Marijuana
  Caffeine
  Diet
  Environmental Factors
  Excercise
  Smoking
  Stress
  Vitamins & Herbs
  Hormonal Support


Caffeine

Caffeine is a mild central nervous system stimulant, so when you get that ”buzz” you get from a couple of cups of coffee, your baby is getting it, too. And there’s evidence that high caffeine consumption (four to seven cups of coffee per day) can increase your risk of miscarriage or stillbirth.

About 300 mg of caffeine or less per day is considered relatively safe even during pregnancy, but many doctors advise pregnant women to simply eliminate the risk by eliminating caffeine from their diets. If you decide to curtail your caffeine intake, be sure to wean yourself slowly to avoid "withdrawal” symptoms like headache and tiredness.

Here’s a list of caffeine contents of some commonly consumed items:
  • Espresso:  single, 100 mg.
  • Brewed coffee: drip method, 8 ounces, 184 mg; percolator method, 128 mg.
  • Instant coffee: 8 oz., 104 mg.
  • Brewed tea: 8 oz., 64 mg; other brands, 96 mg.
  • Instant tea: 7 oz., 48 mg
  • Iced tea: 12 oz. glass, 70 mg.
  • Cola: 12 oz., 35 mg.
  • Diet cola: 12 oz., 38-45
  • Hot cocoa: 12 oz., 6 mg
  • Dark chocolate: semi-sweet, 1 ounce, 20 mg.
  • Milk chocolate: 1 ounce, 6 mg.   


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Last updated: 14/05/2008
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